FOOD : Roasted Red Pepper Vegan Mac 'N' Cheese

 

1. 
   Ingredients

for 2 servings

• 1 tablespoon olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• ¾ cup raw cashew(100 g), soaked in water for two hours
• 1 red pepper, roasted
• 2 tablespoons nutritional yeast
• 1 tablespoon tomato paste
• 1 ½ tablespoons cornstarch
• ½ teaspoon salt
• ½ teaspoon smoked paprika
• 1 teaspoon ground mustard
• ½ teaspoon turmeric
• 2 cups vegetable broth(480 mL)
• 8 oz dry pasta(225 g), cooked
• smoked paprika, to serve